COCKTAIL LUNCH
2 COURSES FOR £45.00 | 3 COURSES FOR £55.00
Welcome to our Cocktail Lunch!
You can choose from a 2 course, or 3 course set lunch menu. Each course has a drink pairing to choose from.
For details about the cocktails, please see our Drinks Menu.
Upon Arrival
Glass of La Fornarina Prosecco Or, The Ruby Red
Starters
Pork & Apricot Terrine
Raisin Puree/Pistachio/Croûte (G, D, E, MU, N) Paired with: Aperol Spritz Or Mixed Berry Caipiro
Cured Mackerel Heritage Tomato/Chilli/Whipped Feta
(D, F) Paired with: Lychee & Elderflower Daquiri
Or
South Pacific
Asparagus & Pea Risotto
Pea/Dill/Lemon
(C, D, G)
Paired with:
The English Garden
Or
"Orange You Glad It’s Gin"
Mains
Barbecue Pork Belly
Sweetcorn/BBQ Sauce/Charred Leek/Hispi Cabbage (G, D, MU, C, SO) Paired with: Old Fashion
Or
French Martini
Thai Sea Bass
Brown Shrimp/Thai Curry Sauce/Rice Noodle (F, CR, D, C, S)
Paired with: Passionfruit Martini
Or
Aperol Spritz
Tofu Curry
Tofu/Baby Corn/Rice Noodle/Pak Choi (D, S, C) Paired with: Lychee & Elderflower Daiquiri
Or
South Pacific
Desserts
Poached Rhubarb & Tonka Bean
Tonka Bean Parfait/Stem Ginger Cake/Custard (D, G, E) Espresso Martini Or Prosecco
"Jaffa Cake"
Dark Chocolate/Orange/Milk Chocolate Ganache
(D, E, N, G) Old Fashioned Or Pink Pin Gin Spritz
Jamaican Ginger Cake
Spiced Pear/Honey Caramel
(D, G, E) The Spiced One Or The English Garden
The 14 Recognised Allergens by the Food Standards Agency are:
C - Celery, CR - Crustaceans, E - Eggs, F - Fish, G - Gluten, L - Lupin, D - Dairy, MO - Mollusc, MU - Mustard, N - Nuts, P - Peanuts, S - Sesame Seeds, SO - Soya, SD - Sulphur