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Lounge menu



Snacks | £4.50

Spiced, Honey Roasted Nuts

The Old Bakery Jerky

Pork Crackling

Lemon & Dill Olives with Feta

Small Plates | 2 for £20

Camembert/Croute/Rosemary | £10.45

Puy Lentils/Walnut Pesto | £8.95

Pork Belly/ Apple Puree/Pineapple & Chilli Salsa | £11.95

Venison Kofta/Coriander Yoghurt/Pomegranate | £14.45

Smoked Haddock/White Bean Cassoulet/Salsa Verde | £12.45

Harissa Hummus With Pickled Mussels & Chorizo | £11.95
Large Plates
 
8oz Rib-Eye | £29.95
Hasselback Potato/Tenderstem Broccoli/Roasted Tomato/Portobello Mushroom/Red Wine Jus
(G, D, MU, C)

Lincolnshire Venison Burger | £18.95
Vegetable Crisps/Harissa Mayo/Crispy Shallots/Poacher Cheese
(D, G, E)

“Fish & Chips” | £22.95
Crushed Peas/Curry Sauce/Scraps/Salt & Vinegar Potato/Pickled Mussels
(F, D, C, G, MU)

Sides

Truffle Mash | £5.20

Green Beans, Chili Butter | £4.25

Hasselback Potato with Hazelnut Butter | £5.20

Cote Hill Blue Cauliflower Cheese | £4.75

Charred Broccoli With Lemon & Parmesan | £4.25

Desserts


Coffee & Vanilla Crème Brûlée | £9.95

Shortbread/Macerated Raspberries

(D, G, E, N)


Dark Chocolate Crémeux | £9.95

Cultured Cream/Strawberries/Almonds/Crystallized White Chocolate

(D, E, N, G)


Blackberry Panna Cotta | £9.95

Compressed Apple/Pecan/Meringue

(D, E, N)


Cheeseboard | £12.25

Crackers/Pickled Walnuts/Chutney/Candied Nuts/Grapes

(D, G, C, N)


(50ml Digestif £18.00)


Please inform server of any allergies or dietary requirements. The 14 Recognised Allergens by the Food Standards Agency are:

C - Celery, CR - Crustaceans, E - Eggs, F - Fish, G - Gluten, L - Lupin, M - Milk, MO - Mollusc, MU - Mustard, N - Nuts, P - Peanuts, S - Sesame Seeds, SO - Soya, SD - Sulphur

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