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Chamber of Commerce Supper Club Launches in Intimate Surroundings 

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It was a night of networking, nourishing food and business at The Old Bakery as the Lincolnshire Chamber of Commerce launched its new Supper Club. 

Around 20 diners enjoyed a taste of beef short rib and praline doughnut as they sampled the restaurant’s Street Food Menu alongside some great conversation and the chance to meet new people. 

Lincolnshire’s entrepreneurs, business leaders, and innovators came together in one of the county’s most iconic dining rooms and connected with like-minded professionals from every sector. 

Collaborations were sparked and ideas were shared over an unforgettable menu at an event that is going to form part of the Chamber’s events calendar into 2026.  

With only a select number of seats available, this is networking at its most refined, meaning quality conversations, exceptional food, and a setting that inspires. 

Each Supper Society event features a completely new menu, personally designed by Chef Phil Cooke to reflect the season’s finest produce. No two gatherings are ever the same, meaning every visit offers a fresh culinary journey, surprising flavours, and creative pairings that make each evening a one-off experience. 

The next event is set for February 11th, you can book tickets here. 

 
 
 

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