top of page

.png)
Menu
White Crab and Apple Risotto
Smoked Brown Crab Beignet/Apple Crisps
Soy Braised Beef Cheek
Pineapple & Chilli Jam
Scallops
Balti/Crispy Shallots/Cucumber Raita
Venison
Potato Terrine/Baby Turnips/Pickled Mushrooms
Dark Chocolate Delice
Caramelized White Chocolate/Milk Sorbet
Petit Fours and Coffee
The 14 Recognised Allergens by the Food Standards Agency are:
C - Celery, CR - Crustaceans, E - Eggs, F - Fish, G - Gluten, L - Lupin, M - Milk, MO - Mollusc, MU - Mustard, N - Nuts, P - Peanuts, S - Sesame Seeds, SO - Soya, SD - Sulphur
£65pp
Book Now
bottom of page