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Choose from two courses from the lunch menu and receive cocktails and prosecco throughout for only £40. 
*Saturdays 12-2 pm Only

Bottomless Lunch at
The Old Bakery



Chicken Liver Parfait (G, M, E, N)

Gingerbread sable/Raisin gel/Almond/Cote Hill blue

Cod and Chilli Fishcake (F, MU, E, G, S, SO)

Mustard Mayo and Dill oil

Red Pepper Risotto (C, N)

Basil pesto/Rocket


BBQ Lamb Rump (G, E, MU, SO)

Sweetcorn and Chilli Relish/Sweet Potato/Apple and Cabbage Remoulade

Roasted Cod (CR, F, N, S, SO)

Laksa/Prawn/Pak choi/Pickled Vegetable Noodles

Beetroot and Poacher Tart (G, M, C, MU)

Carrot and Thyme Puree/Red Onion Jam/Sautéed New Potatoes


Egg Custard Tart (M, G, E)

Raspberry mousse/Basil Syrup/Lemon Crumb

Dark Chocolate Pave (M, G, E, N)

Coffee Cream/Chocolate Soil/Salted Caramel/Milk Shards

Pistachio and Olive Oil Cake (M, G, E, N)

Watermelon/Pistachio and Lemon Mousse

The 14 Recognised Allergens by the Food Standards Agency are:

C - Celery, CR - Crustaceans, E - Eggs, F - Fish, G - Gluten, L - Lupin, M - Milk, MO - Mollusc, MU - Mustard, N - Nuts, P - Peanuts, S - Sesame Seeds, SO - Soya, SD - Sulphur

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